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Qualities Lake Atitlán Coffee
Incorporating Lake Atitlán coffee into any discussion of Guatemala’s finest varieties is essential. Its volcanic soil, unique microclimate, and traditional farming practices create an exceptional coffee that rivals the best from Antigua or Huehuetenango.

Atitlán Single-Origin Micro-Lot Green Coffee Beans
High in the volcanic mountains near Lake Atitlán, you’ll find some of the finest coffee-growing conditions in the world. The region’s rich volcanic soil, high altitude, and distinct micro climates make it ideal for growing Arabica Bourbon coffee beans. Each micro-lot is produced by small farms where quality and sustainability are at the forefront.