Knowing who grows your food can help ensure it is produced without contaminants.
This reduces the risk of contamination with pathogens like E. coli, Salmonella, and Listeria, which can cause serious illness.
The use of pesticides and herbicides is a complex issue. The use of pesticides and herbicides is indeed a multifaceted issue that has significant implications for human health, the environment, and agricultural practices.
Here’s a detailed exploration of these concerns: